Broccoli rice
Serves: 1 large broccoli = 4 side servings
- 1 broccoli
- 1 tbsp. coconut oil
- Salt and black pepper to taste
- Chop the cauliflower into medium sized chunks (florets).
- Place the florets into a food processor for around 10 seconds on a medium speed (until it becomes cous cous like).
- Place 1 teaspoon of coconut oil in a wok or pan on a medium heat.
- Once wok or pan is warm, add broccoli rice and gently saute for around 1-2 mins.
- Add black pepper and season to taste.
Recipe by Haleo at https://www.haleo.co.uk/wordpress/broccoli-rice/
3.2.2925